This month marks 30 years since the Adelaide Casino opened, taking up some of the best real estate on North Terrace at the heritage-listed Adelaide railway station.
1/11The Pullman Restaurant at the Adelaide Casino, 1985. Photo: Adelaide Casino
2/11Seafood buffet with whole salmon.
3/11Pate platter decorated with snails.
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4/11Panna cotta with strawberry coulis.
5/11Adelaide Casino wine bar, 1985.
6/11Mushrooms in aspic.
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7/11A celebration cake.
8/11A ham platter featuring a leg ham decorated with aspic.
9/11Casino chefs present their buffet.
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10/11Buffet selection including devilled eggs.
11/11Beef platter with orange and olive garnish.
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